© 2012 Frank. All rights reserved.
I drove to Eunice on Sunday night in spite of the excesses of Spanish Town Mardi Gras and an unsightly rug burn on my forehead. I had to photograph a boucherie for Spencer Magazine at 7AM and leaving my … Continue reading
© 2012 Frank. All rights reserved.
My mother says I have been overtaken by a “cooking frenzy.” This is, in large measure, true. I have not had a lot to photograph lately and cooking, for me anyway, is very therapeutic. So, even though I spent … Continue reading
© 2012 Frank. All rights reserved.
“Pyrex has a place in almost every kitchen. They manufacture the hardened, high-temperature resistant glass that comprises a lot of measuring cups. But Pyrex might not have a place in everyone’s heart. For decades Pyrex also made a wide … Continue reading
© 2012 Frank. All rights reserved.
I don’t miss much about the Louisiana summer. But, I do miss hot weekend days on the porch drinking gin and tonics, talking with the neighbors and reading. My friend Luca has been expressing interest in a print of … Continue reading